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Mash kettle - for beer and wine - 8 L - 0 - 150 °C - stainless steel - double drain

£129.00 £139.00
Price includes 20% VAT.

Item: EX10012758

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Model: RCBM-8CFP

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Key features
  • Large – up to 8 L vessel capacity
  • Practical – with drain tap, double drainage system, snap closure, opening for gel tube and air outlet valve.
  • Mobile – two handles for easy transport
  • Simple – easy to clean and operate
  • Durable – high-quality design made of robust and food-safe stainless steel
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PRODUCT DESCRIPTION

TECHNICAL DETAILS

Ratings & reviews


4.5

Based on 2 reviews

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last year Posted on Expondo Portugal

Terrible

Terrible

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last year Posted on Amazon Germany

Suitable for the intended purpose

The delivery was announced for Saturday, but the supplier's "live tracking system" was apparently out of order that day. The kettle was well packed and padded. At first glance everything was good. When we inspected it more closely, the edges of the drill holes were noticeable, so clean deburring looks different. A failed drilling attempt can also be seen in the thermometer hole. The attachment for the supplied fermentation tube was already installed in the lid, which according to the assembly instructions (they are not available as an attachment, you have to get them from the manufacturer's website) had to be done first. The Teflon tape (which according to the instructions is not included) was also included. Either a previous return or additional service from the manufacturer? I don't know. Then according to the instructions, clean thoroughly before first use. To do this, I took the silicone seal out of the lid and ran a white kitchen towel around the edge. Yes, you should definitely clean it, because it was black after the action, probably still has residue from the polish. I put it in the dishwasher and the critical points in the lid were wiped again. The installation of the drain tap and thermometer was carried out quickly, then the first brewing attempt. The kettle has 8 liters, I tried a recipe for 5 liters, unfortunately the thermometer was hanging over the liquid during this action. No matter, it started to ferment, the kettle sealed tightly, and after 4 days I had 3-4, 5% in ginger beer. .It's all gone now, and I can still write this review :-) All in all, it's usable, the workmanship on my model has potential for improvement, therefore only 4 stars.

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