Salamander Grill - 2 levels - 3250W
- Item number: EX10010078
- Model: RCET 360
- In the product range since: 2008
Prices incl. VAT Shipping costs abroad not included*
Ready to ship today, Delivery time appr. 4-6 workdays**
- Speed: high-powered heating coil with 3250W
- Stable temperature: modern thermostat with up to 300°C
- Precision: reliable timer
- Low-maintenance: stainless steel casing and drip tray
- Mobility: compact and easy to transport
Salamander Grill - 2 levels - 3250W
Your guests will love the delicious, hot snacks made with the Salamander Grill RCET 360 with two levels from Royal Catering. The professional electrical oven has been specially designed for gastronomical use and is perfect for heating toast and baguette, as well as casseroles.
Improve your menu with the catering supplies from Royal Catering
Depending on the number of dishes you want to heat, the Salamander Grill can be heated on one or two levels. The quartz heating tubes are powered with 3250 W and quickly reach the desired temperature, so that your guests don’t need to wait long to get a hot snack. The temperature is adjusted via a rotary knob and ranges from 50-300°C.
As soon as the desired temperature has been reached, the integrated thermostat keeps it at a constant level. The timer tells you when the dishes are ready. This will be between 0 and 15 minutes. An acoustic signal informs you about the time that has already passed.
The Salamander is made from high quality stainless steel and is easy to clean. The chromed grill is equally low-maintenance and has a surface of 36 x 24.5cm. To achieve a perfect browning for different food items, the grill can be placed at different levels inside the oven. A drip tray ensures perfect cleanliness, and crumbs and grilling residues can be easily removed.
The Salamander Grill is the perfect oven for your next catering event. The stainless steel construction ensures the durability and longevity of the device and the compact design allows for an easy transportation.
Short baking time thanks to high-powered 3,250 W
Two levels measuring 36 x 24.5 cm provide plenty of space
Ideal for baguettes, soufflés and toast
Convenient 2-button operation with control knob
Open grills for efficient heating
Tested by Michał Orłowski, head chef of prestigious restaurants in Sydney and Warsaw. An experienced and professional restaurateur, just like our customers.
4 non-slip feet for stability
Broad temperature range of 50 - 300 °C
Removable drip tray for easy cleaning
compact design, ideal for small kitchens
I always use the timer function to guarantee consistent results.
This is a fantastic appliance for making food. An absolute must-have for any professional kitchen, in my opinion.
Top and bottom heat
Three quartz heating elements ensure even heating of food
Precise timer: Heating time up to 15 minutes
Stainless steel is easy to clean and very durable
I work with professional products every day. For this video, I made sure to test the device thoroughly. You can take a close look at how this product works and then decide which model is best for your business. I hope my video and tips will help to make your business even more successful.
Head chef of prestigious restaurants in Sydney and Warsaw. An experienced and professional restaurateur
- 2X grills
- Instruction manual
Estamos bastante contentos en la ofi. Funciona de maravilla.
30 heures de marche et déjà en défaut d'isolement
acheté en décembre 2014 pour un usage occasionnel les festivités de notre clubsportif et déjà en défaut d'isolement électrique fait disjoncté notre protection.Nous nous en sommes servi environ 30 heures !!