Food Smoker Set with Cleaning Brushes - 147 L - 8 Racks

Manufacturer: Royal Catering | Item number: EX18000319 | Model: RCRO-1300 SET

£829.00

Prices incl. VAT

  • Free shipment to UK

    ?

    This product is currently not available.

  • 30 days return service

    ?
  • 3 years guarantee

Product highlights

  • Volume: 147 l
  • Timer: 0 - 120 min.
  • Power: 1,000 W
  • Material: Stainless steel
  • Incl. 8 racks and 2 brushes

The smoking temperature can be set to between 0 and 110° C with the precise thermostat. This allows you to choose between three smoking methods - cold (20 - 30° C), warm (52 - 80° C) and hot (over 82° C). Preserved sausages and hams are traditionally prepared cold, while fatty fish and other products are generally prepared warm or hot for immediate consumption.

Show more Show less

The smoking time can be set to between 0 and 120 minutes using the precise timer (the higher the temperature, the shorter the smoking time). An orange light is lit while the process is ongoing, and an acoustic signal sounds when the smoking is complete. There is also an easy-to-read thermometer with Celsius and Fahrenheit dials on the door of the smoker, so that you can read the current temperature anytime without having to open the oven.

Show more Show less

The 147-litre smoker is made of stainless steel, a durable and long-lasting material which is corrosion-resistant, resistant to high temperatures and food-safe. It is completely safe for preparing food. The smooth surface is easy to clean with water and cleaning agents.

Show more Show less

This model includes multiple security features: The door has three clip latches to prevent anyone from opening the door during the smoking process. The firebox makes it easy to easily and safely add raw material from the outside during the smoking process. Simply place the raw material inside and slide the firebox in without having to open the door.

Show more Show less

Practical accessories: The smoker comes with 8 removable racks for holding food. The escaping fat drips into the drip pan which protects the firebox and the floor of the smoker from dirt. If there are large quantities of fat, it will flow out of the outlet and into a removable basin under the drip pan, where it can be disposed of easily. There is a collection tray beneath the firebox to catch the ashes produced during smoking, and the smoke escapes through a chimney with adjustable flue.

Show more Show less

The RCCB-1 brush has a 9-cm long brush head made up of three elongated spirals with bristles, which together form a broad scrubbing surface. The RCCB-2 brush, made of one 17-cm long curved elongated spiral, is ideal for narrow gaps like those between the wires of the grill rack. With these brushes, you can quickly clean the racks of deposits and polish the wires to a shine.

Show more Show less

The stainless-steel bristles extend beyond the edges of the brush head / the spiral, so you can reach even difficult-to-clean spots by simply bending the brush. The handles, 26.5 cm and 15 cm long respectively, lie securely in the hand for comfortable use. At the end of the day, the brushes can be hung up to dry for their next use from a strap on the handles.

Show more Show less

  • Perfect for fish, vegetables and meat
  • Suitable for cold, warm and hot smoking
  • Includes 8 large racks
  • Durable and hygienic stainless-steel design
  • Timer up to 120 minutes with alarm function
  • Incl. two high-quality grill brushes

Food Smoker Set with Cleaning Brushes - 147 L - 8 Racks

The RCRO-1300 SET food smoker with cleaning brushes is designed for professional use in food-service operations including restaurants, hotels, agriturismo businesses, etc. The electric smoking chamber can be used for cold, warm and hot smoking various foods, including cheeses, sausages, poultry and assorted types of meat and fish. It is easy to keep clean with the included stainless-steel brushes, whose well-thought-out design will dislodge even the most stubborn stains.

Model
RCRO-1300 SET
Item number
18000319
Condition
New
Food Smoker RCRO-1300
Material
Stainless steel
Voltage / Frequency
230 V /50 Hz
Power
1,000 W
Volume
147 L
Temperature range
0 - 110 °C
Timer range
0 - 120 min
Number of racks
8
Distance between racks
9 cm
Dimensions of smoker
40 x 34 x 108 cm
Chimney height
13 cm
Power cable length
1.2 m
Grill brushes RCCB-1 and RCCB-2
Material
Stainless steel
Handle material
PP
Hanging strap
Yes
Handle length
RCCB-1: 26.5 cm RCCB-2: 15 cm
Dimensions (LxWxH)
0.00 x 0.00 x 0.00 cm
Weight
0.00 kg
Shipping dimensions (LxWxH)
53.50 x 46.00 x 120.50 cm
Shipping weight
48.50 kg
Delivery Package

Food Smoker RCRO-1300

  • Chimney pipe
  • 8 racks
  • Drip pan for fat (with outlet to basin)
  • Basin for fat
  • Firebox
  • Container for wood chips
  • Control unit for thermostat and timer
  • Operating instructions

Grill brush RCCB-1

Grill brush RCCB-2

Powerful 1,000 W quickly heats interior

 

Temperature range up to 110 °C for cold, warm and hot smoking

 

Excellent for sausages, hams, cheeses, fish, etc.

Intuitive control panel with 2 control knobs and buttons

8 racks and hooks for placing product inside

Tested by Michał Orłowski, head chef of prestigious restaurants in Sydney and Warsaw. An experienced and professional restaurateur, just like our customers.

Incl. 2 stainless steel cleaning brushes

Special feeder drawer makes it easy to add more chips

 

Grease- and ash-collecting trays make cleaning easy

 

Heat-resistant handles protect users from burns

PRO TIP

The best wood for smoking comes from deciduous trees such as oak or alder. Don't use coniferous wood, as the high resin content can create an unpleasant taste. The exception to this rule is aromatic juniper.

Marinating the food to be smoked in brine gives it an attractive colour and increases its shelf life. Adding your own spice mix gives your products a unique flavour and aroma.

Timer

Precisely set the smoking time up to 120 minutes

Spacious

147-litre interior provides space for large amounts of product

Stainless steel

Stainless steel is highly durable and food-safe

Accessories

Low-maintenance

Review from Michal Orlowski Expondo Expert (13 Feb 2019)

Make your own smoked sausages

Quality continues to grow ever more important in the restaurant business, and chefs want to have more control over what they are serving their guests. Often, the selection from stores and supermarkets just isn’t good enough. The ability to produce your own sausages brings inestimable value. The electric smoker is up to the task. It makes it possible for you to make your own high-quality sausage products, allowing you to control both the ingredients and the style of preparation. All the necessary accessories are included in the set, which is a big plus. You can get started on smoking as soon as you receive the package. As a chef, I recommend this device not only for restaurant chefs, but also for amateur chefs.

Head chef of prestigious restaurants in Sydney and Warsaw. An experienced and professional restaurateur

What if the smoker breaks?

We offer our customers a 3-year warranty and Europe-wide authorised service. Just contact us!

Is the smoker easy to clean?

Yes, the included brushes are ideal for cleaning and the smoker's design makes it easy to clean and maintain.

Write the first review for this product



Leave a review
Evaluations will be activated after verification.

The fields marked with * are required.

expondo expert

Still not sure?

Our experts are ready to help!
020 376 988 02
Mon - Fri 09:30am - 04:30pm
This product
  • Volume: 147 l
  • Timer: 0 - 120 min.
  • Power: 1,000 W
  • Material: Stainless steel
  • Incl. 8 racks and 2 brushes

This product is currently not available.

Food Smoker Set with Cleaning Brushes - 147 L - 8 Racks

Food Smoker Set with Cleaning Brushes - 147 L - 8 Racks

£829.00  

This product is currently not available.

  • Volume: 147 l
  • Timer: 0 - 120 min.
  • Power: 1,000 W
  • Material: Stainless steel
  • Incl. 8 racks and 2 brushes
  • Volume: 147 L
  • Timer up to 120 min
  • 8 shelves
  • Stainless steel
  • Power 1000 W

Ready to ship today, Delivery time appr. 3-4 weeks

Food Smoker - 8 Racks

Food Smoker - 8 Racks

(1)
Instead of: £819.00   £739.00  

Ready to ship today, Delivery time appr. 3-4 weeks

  • Volume: 147 L
  • Timer up to 120 min
  • 8 shelves
  • Stainless steel
  • Power 1000 W
  • Temperature: 0 - 110°C
  • Timer up to 120 minutes
  • 4 x depositors East, 10 smoking hook
  • Stainless steel
  • Power 1,000W

Ready to ship today, Delivery time appr. 3-4 weeks

Food Smoker - 4 Racks - 70 L

Food Smoker - 4 Racks - 70 L

(2)
Instead of: £779.00   £679.00  

Ready to ship today, Delivery time appr. 3-4 weeks

  • Temperature: 0 - 110°C
  • Timer up to 120 minutes
  • 4 x depositors East, 10 smoking hook
  • Stainless steel
  • Power 1,000W