Countertop Convection Oven - Timer - Incl. 4 Plates

A wide range of applications - the convection oven is similar to a conventional oven and can therefore be used for a variety of dishes. The convection oven is ideal for preparing snacks such as nuggets, chicken wings, wedges, fries or even pizzas, casseroles and hot sandwiches.

The heating element is powered by 2,400 watts, and the convection heat system consisting of two fans ensures even cooking. The food is constantly surrounded by hot air and is cooked evenly and quickly. Above all, convection enables an even baking of more than one plate without the plates needing to be turned over during the baking process or be exchanged. For example, four pizzas can be baked at the same time.

• Faster cooking or baking
• Even baking results
• Best browning results
• Economical energy consumption

The model offered here has an automatic thermostat, which is adjustable between 0 to 300 ° C and always keeps the pre-set temperature. The energy consumption is therefore kept low. The dial allows temperature adjustment in 50 ° C increments.

The timer allows you to set the baking time between 0 to 120 minutes in 20-minute increments. After the time has elapsed, the gastro-oven switches off automatically. This allows you to focus on other activities during the baking and you do not have to worry about your food burning. Of course, the cooking device can also be operated without a timer.

Included in delivery are four matching aluminium plates, a removal handle and the holding grid for the sheets. Due to the support grid, the shelves are adjustable in height and easy to place, so filling the hot air oven is easy. The plates are suitable for pizzas with a maximum diameter of 32 cm. The distance between the slots is 7.5 cm, so the food should not exceed this height. Of course, you can also remove the plates to put larger dishes into the oven. With the additional removal handle, the plates can be easily inserted and removed.

The door is made of heat-resistant, double-layered glass. You always have the baking process in view, without having to open the door. Between the two glass layers of hardened glass, there is an air-filled room, which serves as thermal insulation. The door has a strong seal, whereby the heat is also kept inside. The comfortable and heat-resistant handle allows a safe opening of the oven.

The casing and interior of the convection oven is made of high-quality stainless steel, which reacts neutral when in contact with food, does not corrode or rust and has a very long service life. This has several advantages for the interior: the heat is kept inside, it looks visually appealing and it is easy to clean as you wait. The stainless steel surface helps with product presentation and makes the chamber appear larger and more attractive.