Restaurant Equipment - page 5

Plate Warmer - up to 60 plates (Ø 29 cm) - Royal Catering

Wall shelf - 30 x 90 cm

Stainless Steel Work Table - 80 x 60 cm - 250 kg load capacity

Metal Storage Rack - 60 x 35 x 77 cm - 120 kg - black

Spare Shelf – 120 cm – 2er

Stainless Steel Work Table - 90 x 60 cm - 250 kg load capacity

Stainless Steel Meat Grinder - 220 kg/hr - EXPERT

Round Waffle Maker - 1,300 W

Manual Juicer - Stainless steel - 1-hand operation - Royal Catering

Stainless Steel Table - 120 x 70 cm - 250 kg capacity

Gas Griddle - 74.5 x 40 cm - smooth - 2 x 3,100 W - Natural gas - 20 mbar

Stainless steel cupboard - 120 cm

Hot Food Display- 64cm

Schwarma grill - 2000 W - up to 15 kg meat - Royal Catering

Commercial Kitchen Sink - 2 basins - Royal Catering - Stainless steel - 160 x 60 cm

Hand blender - 500 W - with whisk

Stainless Steel Hanging Cabinet - 100 x 45 cm

Food vacuum sealer - 165 W - 32 cm - stainless steel/ABS

Chest Freezer - 273 L - Royal Catering - glass doors

Commercial Kitchen Sink - 1 basin - Royal Catering - Stainless steel - 140 x 70 cm

Bain Marie - 6 GN 1/3 containers - Royal Catering

Double Waffle Maker - 2 x 1300 Watts - Round

Buffet Display Case- GN 1/1 - stainless steel with hood - Royal Catering

Gas Griddle - 35 x 40 cm - smooth - 3,000 W - propane / butane - 0.03 bar