Restaurant Equipment

Stainless Steel Table - 100 x 60 cm - Upstand - 400 kg capacity

Contact Grill - smooth - 2,200 W

Multi Vegetable Slicer - manual

Cereal Dispenser - Triple - 9 Litres

Work cupboard - 200 x 60 cm - Upstand - 300kg

Meat Slicer - 250 mm - up to 12 mm - aluminium handles

Pasta Machine - 18 cm - 1 to 14 mm - electric

Wall shelf - 30 x 90 cm

Stick Blender - mixer with immersion blender - 18,000 rpm - 350 W

Contact Grill - 1 x 1800 Watt

Slush Machine - 2 x 8 litres - ice cream function

Food Smoker - 147 L - Royal Catering - 8 racks

Soup Warmer - 2 x 2,75 litres - 300 W

Stainless Steel Table - 120 x 70 cm - 250 kg capacity

Hand blender - 500 W - 400 mm adjustable speed 4,000 - 18,000 rpm

Warming tray - 250W - Stainless steel - 50cm

Stick Blender - 650 W - Royal Catering - 400 mm - 8,000 - 18,000 rpm

Contact grill - griddle - timer - 1,800 W

Soup Kettle electric - 10 L - 400 W - black

Contact grill - 3 - royal_catering - 2,200 W

Bain Marie - 6 GN 1/3 containers - Royal Catering

Electric Hot Plate - 3 halogen lamps - 1,550 W

Double Waffle Maker - 2 x 1300 Watts - Round

Commercial Kitchen Sink - 1 basin - Royal Catering - Stainless steel - 140 x 60 cm