Restaurant Equipment

Potato Slicer

Induction Cooking Pot - 48 l - Ø 40 cm - Royal Catering

Contact Grill - Ribbed Griddles - 2200 W

Floating Shelf - 2 Tier - 120 cm

Contact Grill - smooth - 2,200 W

Folding Work Table - 60 x 100 cm - 200 kg load capacity

Multi Vegetable Slicer - manual

Work cupboard - 200 x 60 cm - Upstand - 300kg

Induction Cooking Pot - 31 l - Ø 40 cm - Royal Catering

Metal Storage Rack - 35 x 90 x 180 cm - grey

Plate Warmer - up to 60 plates (Ø 29 cm) - Royal Catering

Stainless Steel Work Table - 80 x 60 cm - 250 kg load capacity

Kneading Machine - 10 L - Royal Catering - 650 W

Chafing dish - 900 W - 100 mm

Cup Warmer - for up to 72 cups - Royal Catering - 2 storage areas

Stick Blender - mixer with immersion blender - 18,000 rpm - 350 W

Spare Shelf – 120 cm – 2er

Stainless Steel Work Table - 90 x 60 cm - 250 kg load capacity

Stainless Steel Meat Grinder - 220 kg/hr - EXPERT

Food Smoker - 147 L - Royal Catering - 8 racks

Vegetable cutter - Electrical with 5 slices

Shelf for Deep Fat Fryer - 62 x 42 cm

Grease Trap - 21 l - Royal Catering

Egg Boiler - 8 Eggs